How to Make a Perfect Pasta Salad Every Time: Recipes and Tips

What could be better than colorful corkscrew pasta tossed with salami, cheese, olives, vegetables and a garlic, herb and lemon vinaigrette? Not a lot. This is quite possibly the best pasta salad you will ever eat. And it’s damn pretty to look at too.

Pasta salad is ideal for all types of gatherings, from weekday lunches to casual picnics and elegant bridal showers. Indoors or out, it’s always a welcome addition to the table. But have you noticed that some pasta salads are significantly better than others?

A disappointing pasta salad can be bland or too salty, a mess of greasy noodles and mediocre vegetables. But, with a few tips and tricks, you’ll be able to make the perfect pasta salad every time.

What’s the secret to making the perfect pasta salad?

Two keys to a great pasta salad are finding the right ratio of dressing to noodles and creating the right balance of toppings.

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